V. 3 of 3. Paleo Hot Wing Style Cornish Hens

This is the final cornish hen recipe of the three.  This was fun.

So, we finally come to the end of the cornish hen road.  This is simple and delicious: cut the birds in half and coat in delicious Pappy's Choice rub.  Grill to perfection, and then toss with home made hot wing sauce (previously posted) and a very small amount of fish sauce.  The fish sauce is a fermented sauce and steps in for my traditional usage of soy sauce (which we now do not use becuase of the soy).  This tastes like my world famous red chicken, and that was what I was going for, and it is great to achieve it paleo style!