Saturday, October 31, 2009

Cinnamon Pear Sauce

Eat the Food Challenge: Snack 1
Ingredients:
  • 8 Over Ripe Bartlet Pears
  • 2 Cinnamon Sticks
  • Water

In enough water to cover the bottom of the pan, heat two cinnamon stick. Add 8 peeled, and cored pears. Simmer until broken into much smaller pieces, so that it looks like chunky apple sauce. Blend smooth using a hand blender, simmer off excess water.

Addendum: This is like apple sauce. I was eating this as a post work out carb source. Pamela was eating this as a breakfast or dessert. It doesn't need to top anything, or go with anything, but it surely can be used in place of apple sauce on Paleo Pork Chops.

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