Monday, November 30, 2009

Paleo Sweet Potatoes at Thanksgiving

So here is the dish no one ate. Fine, it was good though, I'm eating the leftovers and they are awesome.
Bake four large-ass sweet potatoes as prescribed previously. Scoop out the inners into a big bowl. Blend smooth with an electric mixer. Add cinnamon, about 1t, and a few ounces of coconut milk. Re-blend. Spread into pan, cover with sprinkles of ground cinnamon and cloves (this is the real key with no sugar: cloves). If I was making this for my house, I would throw down a ton of chili oil or cayenne while adding the coconut milk.

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