Friday, March 19, 2010

Mustard Eggs

Eggs, better with dijion mustard for some reason

Y'all know I hate to post egg recipes but this one was a decent border break-down.  This is a bunch of asparagus sauted in olive oil with 6 garlic cloves and red pepper.  It is also about 4-5 scrambled eggs mixed with dijion mustard and hot suace with salt and pepper.  It was awesome.  Also good with avocados.

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