Tuesday, August 11, 2009

Cinnamon Apples

This recipe comes by way of Pamela, I was skeptical at first, but it was a very delicious, satisfying dessert.

Take red delicious apples, core but keep skin on, and cut into bite sized pieces. Sprinkle very lightly with ground cinnamon. Top with crushed walnuts (or pecans).

This tastes like apple pie!

No comments:

Post a Comment